Pale straw in colour, the 2012 Y Series Viognier has aromas of honeysuckle, candied ginger and glacÚ pineapple that typify this exotic variety. The palate is rich in texture and body thanks to wild yeast fermentation and ageing on lees,
yet retains a refreshing quality that make it a pleasure to drink. Flavours to be found on the palate include fresh pineapple and lychee.
Andrew La Nauze
February & March 2012